Party Time Christmas Menu 2009

Leek and Potato Broth.

or

Smoked Salmon and Prawn Roulade Drizzled
with Marie Rose Sauce on a Bed of Leaves.

or

Dimsum Platter with Sweet Chilli Dip.



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Traditional Roast Turkey, Sausage Meat and Chestnut Stuffing,
Bacon Roll with Cranberry Sauce.
Chefs Medley of Seasonal Vegetables and Potatoes.

or

Vegetable Tart Gratin. (Vegetarian Option)



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Christmas Pudding with Rum Sauce.

or

Chocolate Cup filled with Lemon Syllabub
and served with a Homemade Biscuit.

or

English Ceese Plate



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Coffee & Treats


Pre-ordering of food is not necessary as all orders are taken on the evening.



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